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Roasted peanuts tossed in mild spices, onions, tomatoes, coriander and fresh lime juice.
Vegetable Seekh Kebab
Cut vegetables mixed with bread crumbs and roasted on a skewer in tandoor.
Vegetarian Shikampuri Kebab vegetarian
Finely blended assorted vegetables and cottage cheese, shallow fried on tawa.
Paneer Kathi Roll
Roti roll stuffed with chunks of marinated, grilled, cottage cheese, green chutney, onions and chilies.
Chicken Kathi Roll
Roti roll stuffed with stir-fried, boneless, chicken cubes, green chutney, onions and chillies.
Small pieces of boneless chicken marinated in spices and yoghurt, cooked in tandoor.
Fish Kathi Roll
Roti roll stuffed with stir-fried fish cubes, bell peppers, onions and chilies.
Paneer Tikka Butter Masala
Marinated cottage cheese cubes grilled to perfection and then cooked in spicy tomato gravy.
Tangy stir-fried okra cooked in a amchoor (dry mango powder) and chaat masala.
Mushroom and boiled green peas are simmered in creamy spicy onion-tomato gravy.
Butter Chicken (Boneless)
Tandoor baked chicken morsels, cooked in tomato based creamy gravy.
Kadai Chicken (Boneless)
Chicken cooked in kadai, an Indian wok, and mildly flavored with spices and capsicum (bell pepper).
Chicken Tikka Butter Masala
Boneless chicken morsels cooked with onion, tomato based gravy.
Mutton slowly cooked in kadai, an Indian wok and mildly flavoured with spices and capsicum.
Achari Fish Curry
Fish cubes marinated in pickled spices and cooked in onion and tomato gravy.
Boneless chicken cooked in a tomato based gravy with dominant coriander flavor.
Whole mutton cuts in a unique blend of coarsely ground spices layered with scented basmati rice.
Chicken Biryani (Boneless)
Chicken pieces marinated with Indian spices, layered with basmati rice and cooked on dum.