Loading…

Pickup or Delivery | | ASAP or Later Enter location

Enter Your location

Schedule Time

Get ASAP delivery instead

Order Type

Select your order type

KR's Homegrown

Matthews Road, Falmouth:

Closed

Pickup - 40 mins Delivery - 70 mins

Cash Card

Cuisines:

Map

Sorry! We are not accepting orders at the moment

Cash order from this merchant cannot exceed $100.00 XCD (excluding platform fees and delivery charges)

Perfect Summer Bundles
(Only Available from 12:00 PM to 08:00 PM)

Active July 12, 2023.

Tit Tat Box

Four (4) lemon pepper wings, two (2) vegetable spring rolls, three (3) saltfish cakes, and three (3) garlic breads.

$25.00 XCD

Tit Tat Box

Cost: $25.00 XCD

Four (4) lemon pepper wings, two (2) vegetable spring rolls, three (3) saltfish cakes, and three (3) garlic breads.

Quantity

Special Instructions

Fish Burger Box

Fish burger, fries, garden salad, and a drink.

$45.00 XCD

Fish Burger Box

Cost: $45.00 XCD

Fish burger, fries, garden salad, and a drink.

Quantity

Special Instructions

Cheese Burger Box

Cheese burger, fries, coleslaw, and a beverage.

$45.00 XCD

Cheese Burger Box

Cost: $45.00 XCD

Cheese burger, fries, coleslaw, and a beverage.

Quantity

Burger Box Add On

Dessert $10.00

Corn $7.00

Bacon $7.00

Plantain $6.00

Special Instructions

$120 Round Belly Bundle

Grilled stirloin steak served in herb butter sauce, garlic mashed potato, steamed medley vegetables, a glass of wine, and dessert.

$120.00 XCD

$120 Round Belly Bundle

Cost: $120.00 XCD

Grilled stirloin steak served in herb butter sauce, garlic mashed potato, steamed medley vegetables, a glass of wine, and dessert.

Quantity

Special Instructions

$60 Round Belly Bundle

Seared salmon served in capers sauce, chef rice, vegetable medley, dessert, and a drink.

$60.00 XCD

$60 Round Belly Bundle

Cost: $60.00 XCD

Seared salmon served in capers sauce, chef rice, vegetable medley, dessert, and a drink.

Quantity

Special Instructions

$40 Sticky Fingers Box

BBQ ribs served with wedges, coleslaw and a drink.

$40.00 XCD

$40 Sticky Fingers Box

Cost: $40.00 XCD

BBQ ribs served with wedges, coleslaw and a drink.

Quantity

Sticky Finger Box Add On

Dessert $10.00

Corn $7.00

Potato Salad $8.00

Side Salad $7.00

Special Instructions

$30 Sticky Fingers Box

Six (6) pieces of sticky fingers served with potato wedges, coleslaw, and a drink.

$30.00 XCD

$30 Sticky Fingers Box

Cost: $30.00 XCD

Six (6) pieces of sticky fingers served with potato wedges, coleslaw, and a drink.

Quantity

Sticky Finger Box Add On

Dessert $10.00

Corn $7.00

Potato Salad $8.00

Side Salad $7.00

Special Instructions

Tacos Box

Three (3) chicken or fish tacos served with salsa, sour cream and a drink.

$35.00 XCD

Tacos Box

Cost: $35.00 XCD

Three (3) chicken or fish tacos served with salsa, sour cream and a drink.

Quantity

Tacos Box Protein Options *

Chicken

Fish

Special Instructions

Summer Body Bundle

Fresh garden salad with apple, cranberries, feta cheese, fresh juice, and nuts.

$40.00 XCD

Summer Body Bundle

Cost: $40.00 XCD

Fresh garden salad with apple, cranberries, feta cheese, fresh juice, and nuts.

Quantity

Summer Bundle Body Protein Option *

Chicken $10.00

Shrimp $15.00

Fish $20.00

Special Instructions

Teasers

Nachos & Salsa

$16.50 XCD

Nachos & Salsa

Cost: $16.50 XCD

Quantity

Special Instructions

Lemon Pepper Wings

$22.00 XCD

Lemon Pepper Wings

Cost: $22.00 XCD

Quantity

Special Instructions

Salads

Brushetta Salad

A combination of tomato, basil, red onions, chopped onions, chopped garlic, and olive, topped with parmesan cheese.

$27.50 XCD

Brushetta Salad

Cost: $27.50 XCD

A combination of tomato, basil, red onions, chopped onions, chopped garlic, and olive, topped with parmesan cheese.

Quantity

Salad Protein Add On

Chicken $10.00

Shrimp $15.00

Fish $20.00

Special Instructions

Steak Gorgonzola Salad

A tossed salad with corn, tomato, red onion, kale, and goat cheese topped with steak and a salsa verde.

$60.50 XCD

Steak Gorgonzola Salad

Cost: $60.50 XCD

A tossed salad with corn, tomato, red onion, kale, and goat cheese topped with steak and a salsa verde.

Quantity

Salad Protein Add On

Chicken $10.00

Shrimp $15.00

Fish $20.00

Special Instructions

KR's Simple Salad

Green salad with peppers, and carrots, topped with cranberries.

$22.00 XCD

KR's Simple Salad

Cost: $22.00 XCD

Green salad with peppers, and carrots, topped with cranberries.

Quantity

Special Instructions

Burgers

All Burgers Served with Fries and Salad.

Crispy Fried Fish Burger

Battered fried tilapia topped with pickled vegetables and tartar sauce tip.

$38.50 XCD

Crispy Fried Fish Burger

Cost: $38.50 XCD

Battered fried tilapia topped with pickled vegetables and tartar sauce tip.

Quantity

Special Instructions

KR's Homegrown Burger

Beef burger topped with shrimp, red onion chutney, and a raw cabbage slaw.

$60.50 XCD

KR's Homegrown Burger

Cost: $60.50 XCD

Beef burger topped with shrimp, red onion chutney, and a raw cabbage slaw.

Quantity

Special Instructions

Island Burger

Beef pattie, grilled pineapple, tomato, fried plantain, pickles, and lettuce.

$44.00 XCD

Island Burger

Cost: $44.00 XCD

Beef pattie, grilled pineapple, tomato, fried plantain, pickles, and lettuce.

Quantity

Special Instructions

Broccoli Quinoa Burger

Served on wheat bun with tomato, cucumber, lettuce and onion chutney.

$33.00 XCD

Broccoli Quinoa Burger

Cost: $33.00 XCD

Served on wheat bun with tomato, cucumber, lettuce and onion chutney.

Quantity

Special Instructions

Entree

8oz Stirloin Steak

Steak grilled to perfection then topped with a homemade island butter.

$99.00 XCD

8oz Stirloin Steak

Cost: $99.00 XCD

Steak grilled to perfection then topped with a homemade island butter.

Quantity

Entree Sides (Max 2)

Chef's Rice

Cous Cous

Garlic Potato

Fries

Garden Salad

Steamed Vegetables

Sauteed Vegetables

Fried Plantain

Boiled Plantain

Special Instructions

Cavalier Glazed Shrimp

Sauteed shrimp in local cavalier rum, honey, onion, season and bell pepper, herb, and spices.

$60.50 XCD

Cavalier Glazed Shrimp

Cost: $60.50 XCD

Sauteed shrimp in local cavalier rum, honey, onion, season and bell pepper, herb, and spices.

Quantity

Entree Sides (Max 2)

Chef's Rice

Cous Cous

Garlic Potato

Fries

Garden Salad

Steamed Vegetables

Sauteed Vegetables

Fried Plantain

Boiled Plantain

Special Instructions

Curry Coconut Shrimp & Mussels Topped with Chutney Mango Seasonal

Shrimp and mussels tossed in a curry sauce with fresh local herbs and topped with local roasted cornflakes.

$66.00 XCD

Curry Coconut Shrimp & Mussels Topped with Chutney Mango Seasonal

Cost: $66.00 XCD

Shrimp and mussels tossed in a curry sauce with fresh local herbs and topped with local roasted cornflakes.

Quantity

Entree Sides (Max 2)

Chef's Rice

Cous Cous

Garlic Potato

Fries

Garden Salad

Steamed Vegetables

Sauteed Vegetables

Fried Plantain

Boiled Plantain

Special Instructions

Pan Seared Salmon

Salmon pan-seared with crispy skin topped with caper butter and served with sides of choice.

$55.00 XCD

Pan Seared Salmon

Cost: $55.00 XCD

Salmon pan-seared with crispy skin topped with caper butter and served with sides of choice.

Quantity

Entree Sides (Max 2)

Chef's Rice

Cous Cous

Garlic Potato

Fries

Garden Salad

Steamed Vegetables

Sauteed Vegetables

Fried Plantain

Boiled Plantain

Special Instructions

Steam or Creole Local Fish & Fungi

Local plate-size fish done in creole or steamed with homemade herbs and spices.

$44.00 XCD

Steam or Creole Local Fish & Fungi

Cost: $44.00 XCD

Local plate-size fish done in creole or steamed with homemade herbs and spices.

Quantity

Entree Sides (Max 2)

Chef's Rice

Cous Cous

Garlic Potato

Fries

Garden Salad

Steamed Vegetables

Sauteed Vegetables

Fried Plantain

Boiled Plantain

Special Instructions

West Indies Baked Chicken Leg

Baked chicken leg the caribbean way in a rich tropical barbeque sauce.

$27.50 XCD

West Indies Baked Chicken Leg

Cost: $27.50 XCD

Baked chicken leg the caribbean way in a rich tropical barbeque sauce.

Quantity

Entree Sides (Max 2)

Chef's Rice

Cous Cous

Garlic Potato

Fries

Garden Salad

Steamed Vegetables

Sauteed Vegetables

Fried Plantain

Boiled Plantain

Special Instructions

Caribbean Jerked Chicken Breast

Chicken breast seasoned with caribbean jerk spice, grilled to perfection, topped with a homemade jerk sauce.

$33.00 XCD

Caribbean Jerked Chicken Breast

Cost: $33.00 XCD

Chicken breast seasoned with caribbean jerk spice, grilled to perfection, topped with a homemade jerk sauce.

Quantity

Entree Sides (Max 2)

Chef's Rice

Cous Cous

Garlic Potato

Fries

Garden Salad

Steamed Vegetables

Sauteed Vegetables

Fried Plantain

Boiled Plantain

Special Instructions

Pasta

KR's Pasta

A combination of shrimp, jerk pork, chicken, mussels, fish, carrot, broccoli, and local herbs in alfredo sauce.

$110.00 XCD

KR's Pasta

Cost: $110.00 XCD

A combination of shrimp, jerk pork, chicken, mussels, fish, carrot, broccoli, and local herbs in alfredo sauce.

Quantity

Special Instructions

Cajun Chicken Pasta

Cajun flavoured chicken, homegrown herbs and vegetables in alfredo or tomato sauce.

$38.50 XCD

Cajun Chicken Pasta

Cost: $38.50 XCD

Cajun flavoured chicken, homegrown herbs and vegetables in alfredo or tomato sauce.

Quantity

Pasta Sauce *

Alfredo Sauce

Pasta Sauce

Special Instructions

Vegetable Pasta

Pasta with carrots, broccoli, onions, peppers, and local herbs in alfredo or tomato sauce.

$33.00 XCD

Vegetable Pasta

Cost: $33.00 XCD

Pasta with carrots, broccoli, onions, peppers, and local herbs in alfredo or tomato sauce.

Quantity

Pasta Sauce *

Alfredo Sauce

Pasta Sauce

Special Instructions

Salmon & Spinach Pasta

Tuscan flavoured salmon with spinach in creamy, tomato based sauce.

$49.50 XCD

Salmon & Spinach Pasta

Cost: $49.50 XCD

Tuscan flavoured salmon with spinach in creamy, tomato based sauce.

Quantity

Special Instructions

KR's Homegrown

Perfect Summer Bundles (Only Available from 12:00 PM to 08:00 PM)

Teasers

Salads

Burgers

Entree

Pasta

Perfect Summer Bundles
(Only Available from 12:00 PM to 08:00 PM)