Mahi Mahi in a full bodied tomato based, puttenesca sauce with anchovies, capers, garlic and olives finished with olive oil. Pair with a crisp green salad and garlic bread or linguine.

Quantity

Special Instructions

Catch of the Day

Pan seared Mahi Mahi with Chef’s signature garlic butter

$60.00 XCD

Catch of the Day

Cost: $60.00 XCD

Pan seared Mahi Mahi with Chef’s signature garlic butter

Quantity

Choose From:

Pan Fried

Grilled

Garlic Cream Sauce $5.00

Blackened

Special Instructions

Bankers Fish

Mahi Mahi and Shrimp in garlic cream sauce

$75.00 XCD

Bankers Fish

Cost: $75.00 XCD

Mahi Mahi and Shrimp in garlic cream sauce

Quantity

Mains Sides (Max 2) *

Calypso Rice

House Salad

Whipped Mashed Potato

Pasta

Special Instructions

Crepe Voltaire

Jumbo shrimp in a white wine cream sauce, rolled in a french crepe and capped with hollandaise.

$75.00 XCD

Crepe Voltaire

Cost: $75.00 XCD

Jumbo shrimp in a white wine cream sauce, rolled in a french crepe and capped with hollandaise.

Quantity

Mains Sides (Max 2) *

Calypso Rice

House Salad

Whipped Mashed Potato

Pasta

Special Instructions

Fairways Chicken Schnitzel

Crispy chicken schnitzel with garlic butter

$55.00 XCD

Fairways Chicken Schnitzel

Cost: $55.00 XCD

Crispy chicken schnitzel with garlic butter

Quantity

Special Instructions

Garlic Shrimp

Jumbo shrimp, butterflied and carefully prepared with garlic, herbs, and local spices in a cream sauce with mashed potatoes and salad.

$66.00 XCD

Garlic Shrimp

Cost: $66.00 XCD

Jumbo shrimp, butterflied and carefully prepared with garlic, herbs, and local spices in a cream sauce with mashed potatoes and salad.

Quantity

Mains Sides (Max 2) *

Calypso Rice

House Salad

Whipped Mashed Potato

Pasta

Special Instructions

Chicken Piccata

Lightly dusted in flour and dipped in egg then pan fried in a garlic butter with lemon

$55.00 XCD

Chicken Piccata

Cost: $55.00 XCD

Lightly dusted in flour and dipped in egg then pan fried in a garlic butter with lemon

Quantity

Mains Sides (Max 2) *

Calypso Rice

House Salad

Whipped Mashed Potato

Pasta

Special Instructions

Jerk Pork

Jerk marinated pork tenderloin in a honey jerk sauce with mashed potatoes and salad

$65.00 XCD

Jerk Pork

Cost: $65.00 XCD

Jerk marinated pork tenderloin in a honey jerk sauce with mashed potatoes and salad

Quantity

Special Instructions

Piccata of Pork

Pork tenderloin lightly floured and dipped in egg then pan fried with a marinara sauce. Served with mashed potatoes and salad.

$65.00 XCD

Piccata of Pork

Cost: $65.00 XCD

Pork tenderloin lightly floured and dipped in egg then pan fried with a marinara sauce. Served with mashed potatoes and salad.

Quantity

Special Instructions

Pasta

Chicken Alfredo

Chicken breast pieces with rigatoni in a creamy alfredo sauce

$55.00 XCD

Chicken Alfredo

Cost: $55.00 XCD

Chicken breast pieces with rigatoni in a creamy alfredo sauce

Quantity

Special Instructions

Shrimp Alfredo

Jumbo Shrimp in a creamy Alfredo sauce

$66.00 XCD

Shrimp Alfredo

Cost: $66.00 XCD

Jumbo Shrimp in a creamy Alfredo sauce

Quantity

Special Instructions

Spaghetti Carbonara

Spaghetti, eggs, pancetta, parmesan and asiago cheese and black pepper. Or try a twist on this authentic dish and try premium sliced pepperoni instead - a flavourful substitution !

$50.00 XCD

Spaghetti Carbonara

Cost: $50.00 XCD

Spaghetti, eggs, pancetta, parmesan and asiago cheese and black pepper. Or try a twist on this authentic dish and try premium sliced pepperoni instead - a flavourful substitution !

Quantity

Special Instructions

Seafood Pasta

Pieces of mahi mahi and jumbo shrimp in a marinara cream sauce

$60.00 XCD

Seafood Pasta

Cost: $60.00 XCD

Pieces of mahi mahi and jumbo shrimp in a marinara cream sauce

Quantity

Special Instructions